Intermittent fasting is a dietary approach that involves alternating periods of fasting and eating. The idea behind intermittent fasting is to limit the number of calories consumed during the day by compressing them into a shorter window of time, while still ensuring adequate nutrient intake. New England Journal of Medicine has shown evidence of human and animal research on the wide-ranging health benefits of intermittent fasting. Intermittent fasting improves blood pressure, benefits heart health, improves cell repair processes, and reduces inflammation. However, intermittent fasting can be a challenging dietary approach for many people. Many people may struggle with intermittent fasting…
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