Sweet shrimp and tangy tomatoes become a near effortless pesto shrimp skillet dinner with the help of a little pesto and lemon! Photo Credits: Ali Redmond No pasta? No problem. I had plans to make shrimp pesto pasta for dinner one summer evening, but when I opened the cabinet mid-recipe, I realized we were somehow out of pasta. Instead of resorting to takeout or changing gears completely—I had already prepped the shrimp at this point—I came up with this simple pesto shrimp recipe. I marinated the shrimp with a little lemon and garlic for a few minutes while I halved…
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