Welcome to another month of Cook With Sam Club! 💚 Every month, we cook one recipe together as a community. This time, I let the members of my community choose our August recipe, and they decided it was time to make an epic batch of my Crispy Tofu! This simple recipe teaches you how to make golden, flavorful, perfectly crispy tofu using whichever cooking method works best for you: pan-frying, baking, or air frying. I make this crispy tofu nearly every week because it’s so easy, versatile, and delicious! Add it to bowls, wraps, salads, or pasta, or enjoy it…
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