The Dayou International Market opened last year on Bethel Road, bringing a wonderful selection of produces, meats, fish, and loads of international items to the city’s northwest side. And tucked into the market is a small food court that features a mix of Asian cuisines. One of the central stalls is a newer addition called Tangho Kungfu Malatang! Malatang is a Sichuan-style street food where customers build their own bowls of meats, veggies, and noodles, which are cooked in their choice of broth. Guests have their choice of broths, which range in spice levels. We also chose the signature spicy…
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