This lighter Mediterranean Diet-friendly version of Shrimp Oreganata contains no butter or cheese, letting the shrimp shine. Photo Credits: Ali Redmond Shrimp Oreganata is My Go-To Party Recipe Big flavor, minimal effort: A handful of pantry ingredients transforms shrimp into a garlicky, golden appetizer in 30 minutes. Perfect for entertaining: It bakes in one dish, smells incredible, and cooks quickly! A lighter take on a classic: All the savory Italian-American oreganata flavor, but dairy-free and Mediterranean-diet friendly. Shrimp Oreganata, juicy shrimp baked in a garlic white wine sauce and topped with seasoned breadcrumbs, is a perfect start to a dinner…
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